Cellulose
Cellulose
is a molecule that significantly influenced society and socialization and is a
structural polysaccharide. The difference between structural and storage
polysaccharides is the linkage between the monomer components of the polymer;
storage polysaccharides contain the alpha linkages and the structural
polysaccharides, such as cellulose, contain the beta configuration. To form a
polysaccharide, a dehydration synthesis reaction occurs, in which the OH group
from one glucose molecule and the removal of a H atom from another glucose
molecule and a covalent bond or a glycosidic linkage forms between the monomers
on carbon 1 of one glucose molecule and carbon 4 on the adjacent glucose
molecule. The issue is that we, humans, lack the enzymes that cleave the beta
linkages in the cellulose molecule, therefore we do not obtain a nutritional
yield from cellulose; it only functions as an insoluble fiber or roughage.
Insoluble fibers stimulate bowel movements and aid in the dissipation of waste
products from the large intestine into the external environment. Certain
species such as cows are capable of cleaving the beta linkages in the
structural polysaccharide, cellulose, and obtain nutrients and a caloric value
from the food item; however other species, such as rodents contain bacteria in
their large intestines that break down the cellulose molecules into glucose
units prior to the formation of feces, so the rabbits ingest their own feces in
certain cases to obtain a nutritional yield from cellulose, which is pretty
distasteful. Storage polysaccharides, on the other hand, are arranged in the
alpha configuration and we do have the enzymes that cleave the alpha linkage in
storage polysaccharides, therefore we are capable of obtaining a nutritional
yield and a sugar spike from sugars such as glycogen and starch. Starch is a
polysaccharide that contains millions of glucose units, along with amylose and
amylopectin molecules. One amylopectin molecule is present per twenty -
twenty-five glucose molecules. The linear structure of cellulose is different
from the chain-like structure of starch because it contains branching units of
amylopectin, which also contains cross-linkages. Since the starch molecule
contains a helical-coil-like structure, it is soluble in water because in
solution, the water molecules will penetrate into the helical structure of the
starch molecules. Cellulose is insoluble in water. A starch solution that is
constantly heated will eventually lead to the collapse of the starch molecules
and fragments of starch molecules will be dispersed along the solution, which
becomes a gel. The storage polysaccharide in animals and in humans, glycogen,
contains many branched units of glucose and contains alpha linkages every ten
glucose units. The highly branched structural arrangement in the glycogen
molecule allow enzymes to cleave the ends of the glycogen molecule to induce an
increase in blood glucose levels rapidly; glycogenolysis occurs when many
hydrolytic enzymes cleave off ends of the glycogen molecule simultaneously to
obtain units of independent glucose molecules. However, starch in plants
contains less-branched amylopectin molecules and unbranched amylose molecules,
which would suffice for the plant, along with its lower metabolic rate. Cotton,
which consists of approximately 90% of cellulose, is obtained from the seeds of
cotton plants, which are naturally found and are cultivated in many parts of
the world, such as India , Pakistan , Mexico ,
and Peru .
Cotton trade has boosted economic growth and development in areas such as England and the central industrial complex
relating to the cotton trade and manufacture was located in Lancashire , England .
Cotton has been imported and exported large amounts of cotton because the
demand for cheap materials such as cotton to produce many different items such
as carpets and clothing was high and the cotton trade significantly impacted
industrialization and the economy, especially in England during the late 18th
century. The working conditions on farms where cotton used to be cultivated
were harsh; people were forced to work hard to extract and process the cotton
and produce various items such as clothing and the quality of life in those
regions were not too high and the infant mortality increased as a result of the
poor working conditions. Owners of businesses and factories desired to continue
generating large amounts of profit from the cotton trade, which would have been
affected it effort would have been inputted to attempt to improve to working
conditions. The abolishment of the slave trade in 1807 has only caused factory
owners and wealthy people who made their fortune from the cotton trade to
import cotton from other areas of the world, such as South
America , which contains slave-grown cotton. Slavery has only been
expanded as a result of the huge profits the monopoly of the cotton trade could
generate as a result of the high demand for cotton; cotton fibers were used to
produce and manufacture clothing and furniture, very commonly used products.
Cellulose is a very abundant organic compound and is biosynthesized in huge
quantities every year. Friedrich Schonbein accidently synthesized
nitrocellulose or guncotton by accidentally spilling nitric acid on the floor
and attempting to clean up the spill using his wife’s cotton apron; an
explosion and a flash has been produced. A derivative of nitrocellulose,
celluloid, has been used in cameras to generate flashes and to illuminate films,
however casualties have occurred because nitrated forms of cellulose tend to be
unstable and unpredictable. Guncotton is one of the first explosive compounds
that have been synthesized and its derivatives were patented to generate profit
because various industries, including the photography industry was interested
in applying one of the derivatives to attain certain goals or to facilitate
improvements. The author’s argument makes sense because the influence of this
molecule and its derivatives on history, human behavior, and society has been
portrayed effectively in this chapter. Therefore, both cellulose, with its beta
configuration, and starch, with its alpha configuration, are necessary in our
diet to provide our cells with an ample supply of glucose to produce energy and
to remove waste products from the gastrointestinal tract. Cotton is used by almost
everybody and cotton-containing products are produced in huge quantities
annually. Cellulose is ingested as an insoluble fiber in a variety of products,
such as watermelons, broccoli, and pumpkins. The trade, usage, applications,
production, and cultivation of cotton and derivatives of cellulose such as
nitrocellulose and celluloid have impacted industrialization and have
contributed to social change and movements due to the huge profits that are
generated from cotton trade, the high demand for cheap cotton products, and the
various applications of cotton in society, including the production and
manufacture of clothing and furniture. Currently, in every home and on
everybody’s body, a product that contains cotton is present, whether it is a
t-shirt of a carpet, are not noticed behind the various plans and pursuits that
are present in people’s minds.

Cotton, watermelon broccoli and broccoli are examples of food that contains cellulose. Although our bodies lack the enzyme that breaks down cellulose, we still need it in our bodies because it helps in the digestive tract, cleaning our intestines.
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ReplyDeleteIt is interesting that the slight structural difference between Glycogen(in animal) and amylopectin(in plant) is responsible for the different ways of releasing energy between animal and plant.
ReplyDeleteIt is interesting that cotton is made out of cotton.I never thought that without cellulose we will not have the clothing we have today and even discover the nitro compounds without it.
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